Chapli Kebab, Recipe & Seasoning Mix for Meat and Corn Patty. Chapli Kebab is a very popular Afghani and Indian/South-Asian Meat/Burger Patty. This Chapli Kebab Seasoning Mix makes cooking your own delicious, restaurant-style home-made Chapli Kebab an easy task! Chapli Kebab is finger-licking delicious, but requires quite a bit of time and effort to make at home when you have to buy all the individual spices. This seasoning mix includes all the required spices, and with this mix and a few basic ingredients, you can prepare authentic Chapli Kebab in just a few easy steps and no mess!
Recipe included with Seasoning Mix.
Ingredients: Salt, Red Chili, Coriander, Cumin, Ginger, Garlic, Dehydrated Onion, Pomegranate Seeds, Black Pepper, Caraway, Cinnamon, Bay Leaves, Fenugreek Leaves, Carom, Dried Mango Powder, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Canola Oil, Citric Acid, Silicon Dioxide.
May contain traces of Sulphite, Sesame, Mustard and Tree Nuts.