Corriander Seeds are a fragrant spice used in curries and chili. Common in Indian, Middle Eastern and African cuisine, grind Corriander Seeds to make Corriander Powder. Corriander Seeds come from the same plant as Cilantro, and have a very distinct taste.
Corriander Seeds - Facts and Information
Corriander Seeds are a common spice used in Indian cuisine where they are known as Dhaniya (or Dhania). Corriander is sometimes also referred to as Chinese Parsley.