Mirin is a sweet cooking rice wine, an essential condiment in Japanese cooking. With a slightly sweet and tangy flavour, Mirin adds a unique umami flavour to Japanese dishes. Mirin is perfect for making home-made Teriyaki Sauce, sushi rice, adding to dipping sauces, or applying to grilled fish. A replacement for MSG, sake and/or ground sugar, Mirin's versatility makes it an essential part of every chef's kitchen!
Ingredients: Water, Rice, Rice Vinegar, Sugar and Salt.
Product of Taiwan