This versatile seasoning gives you the mild and buttery flavour of roasted garlic mingled with the sweetness of bell peppers and dehydrated vegetables.
Delicious on pasta tosses, stir-fries, casseroles, tomato sauces, marinades, dressings and dips. Excellent as a rub on roasts, steaks chops or poultry. Shake over grated cheese before melting on pizza, bruschetta and garlic bread or add to fondues. Use wherever garlic is called for.